OUR SANDWICHES
We are prouder than proud of our sandwiches. We make them fresh to order in our delis. All of our sandwiches feature breads that are fresh from our bakery; our egg, chicken and tuna salads are all made in-house; even the seemingly lowly bologna sandwich gets elevated with the mortadella that we use.
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MARKET CLASSICS

 

THE BLT  |  $6.99

Four pieces of Niman Ranch applewood-smoked bacon, local lettuce, ripe tomato, and mayo on our toasted white.

EGG SALAD  |  $8.99

Freshly made, mom-style egg salad with local lettuce, on our white or wheat.

CHICKEN SALAD  |  $8.99

Market-made roasted chicken salad, local lettuce, and ripe tomato, on our white or wheat.

TUNA SALAD  |  $8.99

Classic market-made tuna salad, local lettuce, and ripe tomato, on our white or wheat.

BALONEY & CHEESE  |  $7.99

Mortadella, sharp provolone, local lettuce, ripe tomato, mayo, and mustard on our white or wheat.

TURKEY & SWISS  |  $6.99

Oven-roasted turkey, swiss cheese, local lettuce, ripe tomato, mustard, and mayo on our white or wheat.

HAM & CHEESE  |  $6.99

Niman Ranch applewood-smoked ham, swiss cheese, local lettuce, ripe tomato, mustard, and mayo on our white or wheat.

THE FAVORITES

 

PARISIAN  |  $8.99

French ham and Brie on our lightly buttered baguette.

ROAST BEEF  |  $8.99

Perfectly roasted Niman Ranch top round, cheddar, horseradish aioli, and arugula on Jewish rye.

NACHO CHICKEN SALAD SANDWICH  |  $7.99

Market-made southwest chicken salad, guacamole, pepper jack cheese, and ripe tomato on our toasted white levain.

AL FRESCO (V)  |  $7.99

Fresh hand-pulled farmstead mozzarella, ripe tomato, basil pesto, and fresh basil leaves on our ciabatta.

THE CHEVRELET (V)  |  $7.99

Market-made herbed goat cheese, avocado, arugula, cucumber, ripe tomato, and balsamic vinegar on our ciabatta.

COLONIAL TURKEY  |  $7.99

Roasted turkey, cranberry sauce, French Brie, and local lettuce on our toasted white levain.

ROASTED CHICKEN  |  $8.99

Roasted chicken, avocado, ripe tomato, arugula, and market-made herbed goat cheese on our ciabatta.

THE LOCAL  |  $9.99

Local, roasted  green chiles, roasted chicken, avocado, ripe tomato, local lettuce, pepper jack cheese, and sriracha mayo on our ciabatta.

THE ALASKAN  |  $7.99

Market-made smoked salmon spread, Niman Ranch bacon, and arugula on our toasted white levain.

HONEY TURKEY  |  $7.99

Choice of oven-roasted or smoked turkey, swiss cheese, local lettuce, ripe tomato, and Marczyk honey mustard on our whole-wheat levain.

CHIPOTLE MANGO CHUTNEY  |  $8.99

Roasted chicken, smoked gouda, chipotle-mango chutney, avocado, and cilantro on our baguette.

PASTRAMI ON RYE  |  $9.99

Niman Ranch navel pastrami, sauerkraut, swiss cheese, and Dijon mustard on Jewish Rye. Hot: add 5 minutes.

HOT SANDWICHES

 

THE FENWAY  |  $7.99

Market-made hot Italian sausage, provolone cheese, peppers and onions on our baguette.

MARCZYK MEATBALL  |  $11.99

Market-made meatballs, marinara sauce, provolone, and grated Parmesan on your choice of our baguette or ciabatta.

SANGRE DE CRISTO  |  $12.99

Market-made pulled turkey confit, pepper jack cheese, sriracha aioli, market-made tomatillo salsa, and arugula on our toasted ciabatta.

FRENCH DIP  |  $12.99

Market-made roast beef served hot on our baguette with Gruyere cheese and house-made carmelized onions. Served au jus.

THE SPECIALS

 

THE JEDI  |  $11.99

Prosciutto de Parma, hand-pulled mozzarella, ripe tomato, and basil pesto on our ciabatta.

ANTIPASTO  |  $11.99

Molinari fennel salami, rosemary ham, shaved Italian cheese, and arugula with extra-virgin olive oil and red wine vinegar on our ciabatta.

THE CLARKSON CLUB  |  $13.99

A triple decker of ham, Nueske’s applewood-smoked turkey, Niman Ranch bacon, swiss cheese, local lettuce, and mayo on our toasted white levain.

WEST COAST CLUB  |  $13.99

Nueske’s applewood-smoked turkey, bacon, provolone cheese, avocado, ripe tomato, local lettuce, and tomato pesto on our ciabatta.

EASTCOASTER  |  $13.99

Niman Ranch ham, salami, sharp provolone, local lettuce, ripe tomato, roasted peppers, sliced hard-boiled egg, extra virgin olive oil, and red wine vinegar on our ciabatta.

BREAKFAST

 

BAGEL & CREAM CHEESE (V)  |  $2.99

Cream cheese and your choice of bagel. Add trout or salmon spread for $2.

BONNE MAMAN (V)  |  $3.99

Cream cheese, butter and French marmalade on your choice of bagel.

AVOCADO TOAST (V)  |  $3.99

Half an avocado, Marczyk olive oil, Maldon Sea Salt, and a wee bit of red pepper, served open-faced on our toasted pain au levain. Add lox for $2.

B & T  |  $5.99

Niman Ranch bacon, cream cheese, and ripe tomato on your choice of bagel.

BACON, EGG & CHEESE  |  $6.99

Made to order how you like it on your choice of bagel.

THE EYE OPENER  |  $7.99

Hot Italian sausage, Niman Ranch bacon, cream cheese, Dijon mustard, cooked peppers and onions on your choice of bread.

THE NEW YORKER  |  $8.99

Nova Lox, cream cheese, red onion, ripe tomato, and capers on your choice of bagel.
See something you like, or have a question? Well, alrightee then. Just fill in the brief form below and we'll help you out however we can.
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