John Mason John Mason

Trout Recipes Abound!

Wondering how to prepare trout? We’ve compiled some recipes from around the internet, and one doozie from our website.

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John Mason John Mason

Trout Doobies

BY BILL ST. JOHN
When Marczyk Fine Foods customer John Roberts was growing up as a Boy Scout in California, he quickly grew “sick and tired of freeze-dried food.” But on his many camping trips in the Sierra Nevada as a Scout, “we could catch trout” and he quickly developed a recipe for cooking them that he calls “trout doobies.” In an earlier age, these would be called “trout nickel cigars” but this is not that age.

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